Pfahnl makes the Difference!
Our company on the banks of the Waldaist in Pregarten has a very long tradition and was officially documented for the first time in the year 1476. Today it is the second largest private mill in Austria and is being successfully managed in the 18th family generation by Andreas and Herbert Pfahnl. Nine international sales subsidiaries and baking centres of excellence, export activities in more than 30 countries, investments in food safety and new technologies, as well as producing roughly 170,000 tonnes of flours and baking ingredients annually tell you all you need to know about us a producer of flour and baking ingredients.
Officially documented for the first time in the year 1476.
Roughly 65% and rising