ANDREAS PFAHNL
Proprietor
Our goal is to create competitive advantages for our customers and to cooperate in order to achieve the best possible results. Our common customers should profit from the efforts that we put into our flours and baking ingredients each and every day.
Product Development for individual Customers at Pfahnl
The demands of customers in the baking, confectionery, patisserie and snack sector are increasing all the time. With the best equipped bakeries and baking studios in the Pfahnl-Mühle, we offer individual customer products as well as developing practical products for "Real top-class baking.
As a stable, Austrian family company we are proud of the results that we have achieved up to now, and we feel a strong obligation as a customer-orientated company that is dedicated to quality customers, to continue to be the reliable and fair partner for our customers.
HERBERT PFAHNL
Proprietor
Quality from the Grain Kernel to the Flour
Every single facet of quality is of the utmost importance to us and affects all areas of our business: Starting from the grain kernel and its grinding, to product development and the production processes, through to the delivery of flour and baking ingredients and customer care. Innovative strength and a constantly expanding expertise form the foundation for the highest levels of quality and strategic growth.